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Hot Chocolate [Vegan]

Creamy, rich, and chocolate-y... all words I would use to describe this divine winter beverage. I definitely recommend adding a thick layer of your fave non-dairy whip + a drizzle of caramel. Peppermint oil would be a fantastic mix-in as well! Mix it up and make it a party! Whip with crushed peppermint on top? Yum!
Prep Time 5 mins
Cook Time 10 mins
Total Time 15 mins
Servings 4 people


  • 32 Oz Almond Milk
  • 1 Cup Cacao Powder
  • 1/2 Cup Caramel Non-Dairy Coffee Creamer
  • 1 Cup Sugar
  • 2 Tsp Vanilla


  • Whisk all ingredients in a large pot.
  • Place pot over low heat and let simmer for 10 minutes, stirring often.
  • Remove pot from heat and serve hot chocolate warm.
Keyword chocolate, Christmas, coffee, drinks, hot chocolate, winter